Châteauneuf-du-Pape Les Bartavelles

Condrieu Amour de Dieu

Côte Rôtie La Divine

Hermitage Le Rouet Blanc

Hermitage Le Rouet Rouge

Saint Péray La Belle de Mai

The Rhone Valley encompasses two distinct wine regions, separated by differing climate conditions, soils and grapes. The reds wines of the northern Rhone are made almost exclusively from the Syrah grape. They are typically dry and full-bodied, with aromas of violets and spice notes. The white wines of the northern Rhone are made from Viognier, Roussanne, and Marsanne. These wines are typically dry, round and rich in aromas.